Date tasted

October 20, 2017





Tohu Single Vineyard Pinot Blanc 2016



Taste & Other Notes

There isn’t a lot of Pinot Blanc produced in New Zealand and when you taste examples as good as this one you have to ask why aren’t lots of others making it. The wine has a wonderful creamy texture, is bursting with ripe yellow peach stone fruit flavours balanced with mandarin-like citrus characters and gentle acidity in the finish. A very classy alternative to pinot gris.

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